Orange Pudding: Just 3 Ingredients for an Incredible Taste

 Orange pudding is a simple, delicious, and refreshing dessert made with just three ingredients. Its creamy texture pairs perfectly with the citrusy touch of orange, resulting in a balanced and irresistible treat. Easy to prepare, it's the perfect choice for those looking for convenience without sacrificing flavor.

Orange pudding with just three ingredients is an incredibly easy dessert to make and full of flavor! Here is the simple recipe for you to try:

Ingredients:

  • 1 can of condensed milk
  • 1 cup of natural orange juice (strained)
  • 4 eggs


Preparation method:

1. Preheat the oven to 180°C.

2. In a blender, beat the eggs, condensed milk and orange juice until you obtain a homogeneous mixture.

3. Pour the mixture into a pudding mold greased with caramelized sugar.

4. Cover the pan with aluminum foil and bake in a bain-marie for about 50 minutes to 1 hour, or until the pudding is firm.

5 Remove from the oven, wait to cool and refrigerate for at least 4 hours before unmolding.


This pudding is super creamy and has an irresistible citrus flavor! Want some variation on the recipe? 😊

Orange pudding

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